Vallarai Idli Dosai Podi | Brahmi Leaf Chutney Powder

Name: Vallarai Idli Dosai Podi | Brahmi Leaf Chutney Powder
Brand: Ulamart
SKU: VKIP

Freshly made on Small Batches. Usually takes 2 to 3 days for dispatch.

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₹ 110.00 (Tax included)

Grams

100 G
200 G
500 G

Package

Zip Pouch
Glass Bottle

product details

With the goodness of Vallarai, this Idly-dosa podi is made with handpicked healthy ingredients. Vallarai is a medicinal plant with numerous health benefits. This powder is also known as Podi(in Tamil) which consists of ground dried Vallarai along with perfect blend of pulses/dal.

Made with pure natural ingredients it is the best daily alternative to have with your Idly-dosa.

This unique Idly-dosa podi is sure to treat your taste buds and health too.

This Brahmi powder can also be sprinkled on your subzi/ side dish to add extra taste and health to it.

It is free from

Preservatives
Artificial ingredients
Chemicals
Flavour enhancers
Artificial Color

Vallarai Idli Dosai Podi | Brahmi Leaf Chutney Powder

100 Grams, Zip Pouch

₹110.00
(Inclusive of all taxes)

add to cart

₹110.00
(Inclusive of all taxes)

100 Grams, Zip Pouch

add to cart

Improves brain functions: The unique combination of beneficial compounds in vallarai keerai – brahmoside, brahminoside and centelloside assist in elevating memory, concentration and intellect.
Boosts immune system: Vallarai is rich in antioxidants that are essential for living a healthy life. It also helps to reduce the body weight and the obesity while taken regularly.
Regulates blood sugar: Vallarai is a good source of dietary fiber, which can help to regulate blood sugar levels.
Good for arthritis and gastric ulcers: The anti-inflammatory properties of vallarai can help to reduce pain and inflammation associated with arthritis and gastric ulcers.
Anti-cancer properties: Some studies have shown that vallarai may have anti-cancer properties.
Reduces anxiety and stress: Vallarai has been shown to have calming effects, which can help to reduce anxiety and stress.

1) Instant Side Dish: Mix required quantity of your favourite flavor idli powder with wood cold press coconut oil or sesame oil and make into a paste. Instant, tasty and spicy side dish for idli or dosa is ready.

2) Podi Dosa: Sprinkle lavish amount of idli powder, along with chopped onions and veggies over the dosa batter spread on the pan and make yummy podi dosa.

3) Podi Idli: Heat 2 tea spoons of wood cold pressed sesame oil or groundnut oil in a pan, splutter mustard seeds and white urad dhal. Add 1 spoon of channa dhal, 1 red chilli, curry leaves and chopped onions. Suate and then add diced precooked idlies and give a stir. Sprinkle 2-3 spoons of idli powder, mix well and serve hot.

4) Mixed Rice: In hot boiled rice add a spoon of ulamart A2 cow ghee or Sesame oil and mix 2 spoons of idli powder. Serve hot and Enjoy the heavenly taste.

FAQ

How is the Vallarai powder used?

This Vallarai podi is idly-dosa podi blended with the right amount of spices.

Below is the various way you can consume it:

Mix with sesame oil or any oil you prefer and have it with Idly or dosa
Pour ghee into the rice and mix it with a spoonful of Vallarai-Brahmi podi
Makes a great side-dish for Upma

Can Vallarai-Brahmi podi be eaten daily?

Yes, you can. Eating it daily will enhance your memory power and immune functions.

Can Vallarai podi be used in dry form?

Yes, it can be used in dry form as well, without using any oil or ghee. It can also be sprinkled over porial (subzi).

What is the shelf life of Vallarai podi?

All the ingredients in this podi are sundried & dry fried. It will last upto 2 to 3 months in an airtight container at room temperature. It can also be refrigerated for increased shelf life.