Murungai Keerai Idli Podi | Drumstick Leaf Chutney Powder

Authentic Murungai keerai idli podi (Drumstick Leaf Powder) is a ready to eat chutney powder prepared traditionally. Moringa Idli podi is rich in iron and calcium. Among the regular idli podi available in the market, our chutney powder is a perfect blend of taste and health. Our Moringa idli milagai podi can be consumed as dry powder or mixed with sesame oil, coconut oil or A2 cow ghee and it pairs perfectly with idli, dosa, or rice, usually. Make your simple breakfast a quick easy healthy breakfast with the wholesome benefits of moringa powder. No artificial colors or preservatives are added. Just pure!

Also try other flavours of idli podi available with ulamart: Curry leaf chutney powder, vallarai idli podi, flax seeds chutney powder & horse gram idli podi.

Murungai Keerai Idli Podi - Drumstick Leaf Chutney Powder for Idli & Dosa

★★★★★

(21 reviews)

₹110

✓ In Stock

Grams:100 Grams

Package:Zip Pouch

Quantity:

Description

Also try other flavours of idli podi available with ulamart: Curry leaf chutney powder, vallarai idli podi, flax seeds chutney powder & horse gram idli podi.

Ready made Chutney Powder Blend for Idli & Dosa Lovers

Discover the power of nature packed into every spoon of our Drumstick Leaf Chutney Powder (Murungai keerai idli podi), a healthy and delicious South Indian blend perfect for your everyday meals. Carefully prepared using shade dried drumstick leaves (moringa leaves) and traditional spices, this idli podi recipe is rich in flavor and loaded with moringa powder benefits like iron, calcium, and antioxidants. It's a great alternative to regular chutneys and makes even a simple idli or dosa taste divine.

Inspired by authentic kitchen traditions and packed hygienically, this murungai ilai idli podi fits perfectly in today’s health-conscious kitchen. Enjoy the goodness of drumstick leaf chutney with zero preservatives and maximum nutrition.

How “Drumstick Leaf Podi” is called in other languages

In Tamil முருங்கை கீரை பொடி (Murungai Keerai Podi), In Telugu మునగ ఆకుల పొడి (Munaga Aakula Podi), In Kannada ನುಗ್ಗೆ ಸೊಪ್ಪಿನ ಪುಡಿ (Nugge Soppina Pudi), In Malayalam മുരിങ്ങ ഇല പൊടി (Muringa Ila Podi), In Hindi सहजन पत्ते की चटनी पाउडर (Sahjan Patte Ki Chutney Powder)

Frequently Asked Questions

It is made from shade-dried drumstick leaves (moringa), lentils, red chilies, and traditional spices, blended to create a tasty and nutritious drumstick leaf chutney.

Yes, it’s a natural source of iron, calcium, and antioxidants, making it a great immunity booster and energy food.

Unlike regular idli podi recipes, this one includes Murungai keerai (drumstick leaves), offering additional health benefits and a distinct earthy flavor.

Absolutely! It’s safe for daily use and even beneficial, especially for those needing more iron and calcium.

Yes, when given in moderation, it's a healthy way to add nutrients to your child's meal.

Yes, drumstick leaves are rich in iron and may be supportive in anemia management.

It is low in calories. When used in small amounts (1 tsp), it adds flavor without adding much fat.

You can get high-quality, preservative-free murungai idli podi online from trusted traditional food stores or marketplaces offering handmade, small-batch products.

Yes! Try mixing it into parathas, roti rolls, or even use it as a spice layer in curries.

When stored in an airtight container in a cool, dry place, it can last up to 6 months.

Customer Reviews

★★★★★Based on 21 reviews

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