Soorakuruvai Rice - Par Boiled Rice

Soorakuruvai Rice, also referred to as Red Kuruva Rice, is a nutrient-rich and flavorful variety of rice that has gained popularity for its health benefits and unique characteristics. Cultivated predominantly in the southern regions of India, particularly Tamil Nadu, Soorakuruvai Rice is known for its vibrant red color and distinctive taste. Packed with antioxidants, essential minerals, and dietary fiber, this rice variety offers a wholesome and nutritious option for those seeking a balanced diet. Its robust flavor and aromatic profile make it a preferred choice for traditional Indian dishes such as biryanis, pulao, and rice-based desserts. Embrace the goodness of Soorakuruvai Rice in your meals to enhance both taste and well-being.