మునగకాయ ఆకుల చట్నీ పొడి | ఇడ్లీ పొడి |ఇంట్లో చేసిన రుచితో

1) Instant Side Dish: Mix required quantity of your favourite flavor idli powder with wood cold press coconut oil or sesame oil and make into a paste. Instant, tasty and spicy side dish for idli or dosa is ready.

2) Podi Dosa: Sprinkle lavish amount of idly powder, along with chopped onions and veggies over the dosa batter spread on the pan and make yummy podi dosa.

3) Podi Idli: Heat 2 tea spoons of wood cold pressed sesame oil or groundnut oil in a pan, splutter mustard seeds and white urad dhal. Add 1 spoon of channa dhal, 1 red chilli, curry leaves and chopped onions. Suate and then add diced precooked idlies and give a stir. Sprinkle 2-3 spoons of idli powder, mix well and serve hot.

4) Mixed Rice: In hot boiled rice add a spoon of ulamart A2 cow ghee or Sesame oil and mix 2 spoons of idli powder.  Serve hot and Enjoy the heavenly taste.