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Yes, cinnamon supports metabolism and helps regulate blood sugar levels, making it a powerful addition to weight management and detox routines. It is commonly consumed as cinnamon tea or cinnamon water for weight loss, or also as a cinnamon and ginger tea, which is a popular detox tea in Indian households.
Store in an airtight container away from sunlight and moisture to preserve aroma and freshness.
Yes, dalchina chakka (cinnamon) is safe in moderate amounts for children and can be added to porridge, milk, or baked snacks in powdered form.
Properly stored, cinnamon sticks can last for 1 to 2 years without losing flavor or potency.
Common garam masala whole spices ingredients are like cinnamon, clove, cumin, coriander, black pepper and cardamom, each contributing distinct flavor and health benefits while consuming.
Yes, cinnamon is a key ingredient in the biryani masala list, often used alongside cloves, cardamom, bay leaf, and star anise to impart rich aroma and flavor to biryani.
Drinking cinamon spice tea in the evenings, benefits you by calming and soothing your gut and also your mind. It helps to feel relaxed by relieving stress and enhances your mood.
Absolutely! Cinnamon uses for skin include DIY scrubs, face packs, and cinnamon and honey face masks that help fight acne and improve skin texture.
Dalchini, also known as Cinnamon in English (இலவங்கப்பட்டை or Pattai in tamil), is widely used across Indian dishes. It forms an essential part of biryani spices, gravies, curries, non vegetarian masalas and also used as powder in many baked goods for enhanced flavour like in cinnamon roll (cinnamon bun), cakes, desserts and more.