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Yes. Our Hill Honey is completely raw, unheated, and unfiltered, preserving all natural nutrients and enzymes.
In moderation and under medical advice. Although natural, honey contains natural sugars which may affect blood sugar levels.
Yes, natural honey tends to crystallize over time, especially in colder weather. It is a sign of purity and can be liquefied by placing the jar in warm water.
Hill Honey is wild-collected from forest bees and not farmed. It has higher medicinal value due to the diverse wild herbs the bees feed on.
Because it is collected from wild hives in different hill regions and seasons, the nectar source changes, leading to natural variation in taste, color, and aroma. This is a sign of purity and authenticity.
Yes, when consumed with warm water and lemon in the morning, Hill Honey may help in metabolism and fat burning, making it a popular home remedy in weight management routines.
No, honey is not considered vegan since it is produced by bees. However, it is a natural, cruelty-free product when collected using ethical and sustainable practices.
Absolutely. Hill Honey can be used as a natural sweetener substitute in teas, desserts, salad dressings, and baking. It adds depth of flavor and a touch of natural sweetness to recipes.
Store it in a cool, dry place away from direct sunlight. No need to refrigerate. Always use a dry spoon to avoid moisture contamination.