Black Pepper Corn | Miriyalu - Premium Whole Indian Spices

Miriyalu | Kalee Mirch

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₹ 153.00 (Tax included)

Grams

100 G
200 G
500 G

Package

Zip Pouch
Glass Bottle

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Black Pepper, known as Milagu in Tamil, is a foundational spice among Indian spices that brings a bold, spicy warmth to every dish. Pepper corn is the soul of most of the famous south indian recipes like venpongal, milagu vadai, milagu rasam, authentic chettinad dishes and more. Beyond the kitchen, this whole Indian spice plays an important role in traditional remedies, helping improve digestion and promoting metabolism naturally. It is also rich in antioxidant properties. Black pepper with turmeric powder in milk is a well known natural remedy for soothing cough. Whether used as freshly ground black pepper powder or as whole spice, black pepper corn adds an aromatic depth essential to any recipe. Its subtle heat and unique pungency make it a versatile ingredient, revered in Indian cooking and medicine alike.

How “Black Pepper ” is called in other regional languages

Black Pepper in Tamil: மிளகு (Milagu)
Black Pepper in Telugu: మిరియాలు (Miriyālu)
Black Pepper in Kannada: ಮೆಣಸು (Menasu)
Black Pepper in Malayalam: കുരുമുളക് (Black Pepper)
Black Pepper in Hindi: काली मिर्च (Kaali Mirch)

Black Pepper - Organic Milagu - Grams : 100

Black Pepper Corn | Miriyalu - Premium Whole Indian Spices...

100 Grams, Zip Pouch

₹153.00
(Inclusive of all taxes)

add to cart

₹153.00
(Inclusive of all taxes)

100 Grams, Zip Pouch

add to cart

Boosts Digestion: Black pepper stimulates digestive enzymes, improving digestion and preventing bloating, making it a key spice in Indian spices for digestion.
Rich in Antioxidants: Piperine in black pepper has antioxidant properties that combat free radicals and oxidative stress.
Enhances Nutrient Absorption: Black pepper improves bioavailability of nutrients, including turmeric, a critical southern spice.
Anti-inflammatory Effects: Black pepper and turmeric together offer powerful anti-inflammatory benefits.
Supports Weight Loss: Its metabolism-boosting effects help in fat breakdown, making it a valuable biryani spice for health.
Respiratory Relief: Traditionally used to relieve coughs and nasal congestion, black pepper corn is also a natural remedy in Indian spices.
Black Pepper Uses in Medicine: Extensively used in traditional remedies, black pepper supports overall immune health.

Culinary Uses: Add freshly whole peppercorn or ground black pepper to curries, soups, salads, grilled foods, and biryani recipes to bring out rich flavors. It’s one of the essential spices in curry powder and Indian spices masala.
Health Drinks: Mix black pepper powder with warm water, honey, and lemon to soothe sore throats and aid digestion.
Herbal Remedies: Add a pinch of black pepper powder and turmeric with warm milk to soothe coughing. It also helps to potent anti-inflammatory and digestion-enhancing effects.
Seasoning: Use whole black pepper corn as a dry rub for meats or sprinkle on roasted vegetables.
Black Pepper and Honey Benefits: Known for boosting immunity, this combination is popular in traditional medicine.
Southern Spices Favorite: Widely used across southern India in daily cooking and traditional spice blends.

FAQ

What are the common Indian spices used with black pepper?

Black pepper is often paired with spices in curry powder such as cumin, coriander, turmeric, and cinnamon, which are staples in Indian spice masala blends.

How does black pepper enhance biryani spices?

Black pepper adds a warm, pungent heat to biryani spices, balancing the flavors and enhancing the overall aroma of this classic Indian dish.

Can black pepper help with respiratory problems?

Yes, black pepper is used in traditional Indian spices medicine to relieve cough, cold, and nasal congestion by acting as a natural decongestant.

Is black pepper powder different from black pepper corn in usage?

Yes, black pepper powder is convenient for direct seasoning, while black pepper corn is often used whole in slow-cooked dishes to release a subtle aroma over time.

Can black pepper be used with turmeric for health benefits?

Absolutely! Black pepper and turmeric together enhance anti-inflammatory effects and improve nutrient absorption, a common pairing in Indian spices for wellness.